Delicious summer salad.Perfect balance of sweet and savory.If dressing separates, shake again before using.
- A cup with a capacity of 170 ml containing white sugar
- A cup with a capacity of 60 ml containing balsamic vinegar
- 2 tablespoons sesame seeds
- 1 tablespoon poppy seeds
- 1 1/2 teaspoons minced shallots
- 1/4 teaspoon Worcestershire sauce
Place sugar, balsamic vinegar, sesame seeds, poppy seeds, shallots, Worcestershire sauce, and paprika in a container with a tight-fitting lid; shake until mixed well.Add oil and shake to mix.Refrigerate for flavors to blend, 1 hour.
Combine spinach, strawberries, pecans, and goat cheese in a bowl. Add dressing; toss to coat.
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