Filtre
Sıfırla
SıralaAlaka
CHICKEN LEGS WITH BALSAMIC VINAIGRETTE
Just a handful of ingredients give this mouthwatering meal maker its light, lemony flavor.—Leslie Palmer, Swampscott, Massachusetts
Share
Tweet
Pin
Whatsapp
Print
Malzemeler
Hazırlık
-
In a large resealable plastic bag, combine the first six ingredients.Add the chicken; seal bag and turn to coat.Refrigerate for at least 8 hours or overnight.Drain and discard marinade.
-
Place chicken in an 11x7-in.baking dish coated with cooking spray.Bake, uncovered, at 375° for 45-50 minutes or until juices run clear, basting occasionally with pan juices.
İlginç olabilecek bloglar
-
65 dakikaBoneless Chicken Recipeschicken breast halves, flour, butter, onion, peppers, garlic clove, currypowder, salt, pepper, tomatoes, parsley, thyme, water, raisins, rice, almonds,Curry Chicken Dinner -
55 dakikaChicken Main Dishesbalsamic vinegar, oil, lemon juice, mustard, garlic cloves, pepper, chicken leg skin,CHICKEN LEGS WITH BALSAMIC VINAIGRETTE -
55 dakikaChicken Main Dishesbalsamic vinegar, oil, lemon juice, mustard, garlic cloves, pepper, chicken leg skin,CHICKEN LEGS WITH BALSAMIC VINAIGRETTE
-
65 dakikaBoneless Chicken Recipeschicken breast halves, flour, butter, onion, peppers, garlic clove, currypowder, salt, pepper, tomatoes, parsley, thyme, water, raisins, rice, almonds,Curry Chicken Dinner
Sevdim