Shrimp Pasta Salad-- Waco Style

This is my spin on my Mom's famous shrimp salad -adapted for my DH's tastes - which means no mayo or mustard.; ) I tend to sprinkle, pour and shake until the consistency and flavor are to my ( our )liking, so please bear that in mind as you make this and adjust the flavor to your liking.; ) **My mom makes this using Knott's Honey Dijon dressing in place of the Berenstein's....and it is great - a bit less of the savory seasonings as it is a different flavor, but DH will NOT eat that one - hence my version.His friends ask for this when we have parties or take trips.**Prep time is boiling of pasta and chopping, Cook time is assembling pasta.Chill time not included as it is not required.****Can make this ahead and increase the serving size for large gatherings easily as it is usually a hit anywhere we take it*** ****Can make this ahead and increase the serving size for large gatherings easily as it is usually a hit anywhere we take it***