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Cinnamon and Sugar Popped Sorghum
Popped sorghum is an earthy spin on popcorn.Sprinkle cinnamon and sugar onto the freshly popped sorghum for a sweet treat.
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Pour sorghum into a small brown paper bag and fold shut.Microwave on High until the majority of sorghum is popped, 1 to 1.5 minutes.Transfer popped sorghum into a bowl and drizzle with canola oil; sprinkle with sugar and cinnamon.Toss to coat..
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